FROMAGER
Ceiba pentandra
FROMAGER |
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| BOTANICAL NAMES | Ceiba pentandra. |
| ORIGINS FAMILY | It belongs to the family of Bombacacea. |
| GROWTH AREA | This tree grows below the ground of tropical area of the West Africa. |
| SPECIFIC WEIGHT | Green 500 kg/m³ – Dried 350 kg/m³ at 12% C.U. |
| TECHNOLOGICAL FEATURES | Sapwood and heartwood are not distinguished; The wood is a whitish-yellow or greyish-yellow color. It has a coarse texture and a very variable grain. The Fromager is not durable, so it is recommended to treat the wood in order to preserve it from fungi attacks. |
| DRYING METHOD | The wood dries without any particular problems. |
| MAIN USES AND WORKING | This is an easy-to-work wood, nails and screws hold well. The Fromager is suitable for all types of indoor work; In particular profiles, frames, inlaid objects, plywood, light packaging and wood pulp. |
SANGIORGI LEGNAMI spa
Registered office in BOLOGNA – Via Guido Reni, 2/2
Administrative and operative Headquarters in IMOLA - via Provinciale Selice, 54/A IMOLA – via Provinciale Selice, 54/A
Share Capital € 7.764.800,00.
R.E.A.Registration n n. 347792
Business Register BO n. 61694
Fiscal code and VAT registration n. 04163110374
Mechanised processing code 029562.
CERTIFICATIONS:
